Grill chicken legs at a temperature of 375-450 degrees Fahrenheit.
And now, in greater depth
When grilling chicken legs, it is crucial to ensure that they are cooked thoroughly and reach an internal temperature of 165 degrees Fahrenheit. This can be achieved by grilling them at a temperature of 375-450 degrees Fahrenheit for about 25-30 minutes, turning them occasionally to ensure they cook evenly. However, it is important to keep in mind that different grills may require different cooking times and temperatures, so it is always a good idea to consult the manufacturer’s instructions.
According to Weber Grills, “Chicken is best grilled over medium heat. You don’t want the heat too high to ensure even cooking and to retain moisture. On a gas grill, medium heat is around 350-400 degrees Fahrenheit and on a charcoal grill, it’s important not to let the coals get too hot to prevent the chicken from drying out.”
Interestingly, marinating chicken legs before grilling them can enhance their flavor and tenderness. Cook’s Illustrated recommends marinating the chicken legs in a mixture of salt, sugar, and water for at least an hour before grilling for the best results.
Additionally, using a meat thermometer can help ensure that the chicken legs are cooked properly. An internal temperature of 165 degrees Fahrenheit is recommended for safe consumption.
Here is a table summarizing the above information:
| Temperature Range | Cooking Time | Internal Temperature |
|---|---|---|
| 375-450°F | 25-30 min | 165°F |
To quote the famous chef Julia Child, “The only real stumbling block is fear of failure. In cooking, you’ve got to have a what-the-hell attitude.” So don’t be afraid to experiment with different temperatures and cooking times to find the perfect grilling method for chicken legs.
Video answer to “What temperature do you grill chicken legs at?”
This YouTube video teaches viewers how to make easy grilled chicken legs using affordable ingredients and simple seasoning. The chicken legs are seasoned with kosher salt and Johnny seasoned pepper, then grilled on a cast iron grate for about 30 minutes until they reach an internal temperature of at least 165 degrees Fahrenheit. The YouTuber recommends brushing on barbecue sauce towards the end of the cooking process to prevent sugar burn and increase flavor. Finally, the video concludes with the host announcing her new Amazon store where viewers can find the sauces, seasonings, and other ingredients she uses in her cooking videos.
View the further responses I located
Grill – Place chicken legs on grill over direct heat that’s been preheated to 350 degrees F. Grill for 30 minutes, rotating every 10 minutes, or until they reach an internal temperature 165 degrees F.
People also ask
What temperature do you grill chicken legs?
As a response to this: Keep your grill around 300-400°F and make sure the internal temperature of the chicken is at least 165°F. Place drumsticks in foil or plastic wrap and warm them at room temperature before grilling.
How long to grill chicken legs at 400?
In reply to that: A 400 degrees Fahrenheit grill can cook drumsticks in about 25 minutes.
How long to grill chicken legs at 350?
To bake chicken legs in the oven at 350°F, it will generally take 30-40 minutes until they reach an internal temperature of 165°F. Thicker chicken legs will need more time, and smaller ones will be done in 25-30 minutes. What is this?
How long do you grill chicken drumsticks?
As a response to this: Grill on direct heat.
Place your chicken drumsticks on the direct heat side of your grill and cook them for 30-35 minutes. Flip them every 5-7 minutes until the internal temp of the chicken reaches 165 degrees F.
How do you cook chicken legs on a grill?
Response: Pat chicken dry with paper towel. Place chicken in a plastic resealable bag or bowl. Add olive oil and toss to coat. Add spice mixture to bag or bowl and toss to coat chicken legs. Place chicken legs on preheated grill over direct heat. Grill for 30 minutes, rotating every 10 minutes, or until they reach an internal temperature 165 degrees F.
What temperature should grilled chicken be?
As a response to this: If the grill temp is too high, you risk burning the chicken, but if it’s too low, you’ll end up with undercooked meat. Generally speaking, the best cooking temperature for grilled chicken is 350°F-400°F using direct or indirect heat.
What temperature should chicken thighs be cooked to?
In reply to that: Dark meat like legs and thighs should be cooked to 180°F, which allows the connective tissues to break down If you’re grilling a whole bird, it’s normal for the breasts to be 165°F while the thighs and legs will reach 175-180°F To measure the internal temp, we recommend using an instant-read thermometer.
Can you cook chicken legs over direct heat?
Cook the legs over direct heat when you are grilling. You can cook them over to the indirect heat side of the grill, but I think the skin is a lot crispier when you cook over direct heat. We recommend cooking until the chicken is about 185 – 190°F. It’s safe to eat at 165°F, but the higher temperature is better for darker meat.
How do you cook chicken legs on a grill?
Response: Pat chicken dry with paper towel. Place chicken in a plastic resealable bag or bowl. Add olive oil and toss to coat. Add spice mixture to bag or bowl and toss to coat chicken legs. Place chicken legs on preheated grill over direct heat. Grill for 30 minutes, rotating every 10 minutes, or until they reach an internal temperature 165 degrees F.
What temperature should grilled chicken be?
If the grill temp is too high, you risk burning the chicken, but if it’s too low, you’ll end up with undercooked meat. Generally speaking, the best cooking temperature for grilled chicken is 350°F-400°F using direct or indirect heat.
What temperature should chicken thighs be cooked to?
Response will be: Dark meat like legs and thighs should be cooked to 180°F, which allows the connective tissues to break down If you’re grilling a whole bird, it’s normal for the breasts to be 165°F while the thighs and legs will reach 175-180°F To measure the internal temp, we recommend using an instant-read thermometer.
Can you cook chicken legs over direct heat?
Response will be: Cook the legs over direct heat when you are grilling. You can cook them over to the indirect heat side of the grill, but I think the skin is a lot crispier when you cook over direct heat. We recommend cooking until the chicken is about 185 – 190°F. It’s safe to eat at 165°F, but the higher temperature is better for darker meat.