Yes, you can cook raw chicken and rice together in a single dish or pot, as long as you cook them to their respective safe internal temperatures.
If you want a detailed answer, read below
Chicken and rice make a delicious and healthy meal that is easy to prepare. To answer the question, yes, you can cook raw chicken and rice together in a single dish or pot, as long as you cook them to their respective safe internal temperatures. However, there are a few tips to keep in mind to ensure that the dish turns out tasty and safe to eat.
Firstly, it is important to wash both the chicken and the rice before cooking. This eliminates any bacteria that may be present on the surfaces. Secondly, choose the right ratio of chicken to rice. A common ratio is one part rice to two parts chicken. This ensures that the chicken cooks evenly and the rice absorbs all the flavor. Thirdly, season the chicken and rice well with spices and herbs to enhance the flavor.
It is important to cook chicken to a safe internal temperature of 165°F (74°C) to eliminate the risk of foodborne illness. Use a meat thermometer to check that the thickest part of the chicken has reached this temperature. Also, make sure that the rice is fully cooked, as undercooked rice can cause food poisoning. Once the chicken and rice are fully cooked, let the dish rest for a few minutes before serving to allow the flavors to meld together.
According to the USDA, it is recommended to cook rice at a ratio of 1 cup of rice to 2 cups of water or broth, and simmer for 18-20 minutes. For chicken, cooking times can vary depending on the cut and method of cooking. For example, skinless, boneless chicken breasts can take around 20-25 minutes to cook in a covered skillet on medium-high heat.
In conclusion, cooking raw chicken and rice together is possible, but it is important to follow food safety guidelines and cook them to their respective safe internal temperatures. With the right seasoning and cooking methods, chicken and rice can make a delicious and nutritious meal.
As Filipino-American chef and restaurateur Dale Talde once said, “Rice and chicken is like the American cheeseburger and fries. It’s the most nondescript, but it’s the most comforting and recognizable.”
Here is a suggested cooking time and temperature table for cooking chicken and rice together:
Cut of Chicken
Internal Temperature
Cooking Time
Rice : Water/Broth Ratio
Cooking Time
Chicken Breast
165°F (74°C)
20-25 minutes
1 cup : 2 cups
18-20 minutes
Chicken Thighs, bone-in
165°F (74°C)
25-30 minutes
1 cup : 1.5 cups
18-20 minutes
Chicken Drumsticks
165°F (74°C)
25-30 minutes
1 cup : 1.5 cups
20-22 minutes
See a video about the subject.
In this video, Miranda Valentine shows how to create a one dish chicken and rice bake that includes chicken, rice, and a mushroom sauce, which are baked together. The ingredients needed include skinless, boneless chicken breast halves, water, long grain white rice, paprika, freshly ground pepper, and condensed mushroom soup. The dish is made by mixing the soup, water, rice, pepper and paprika in a shallow baking dish, placing the chicken on top, then seasoning it and baking it for 45 minutes. Finally, the meal is served with whole-wheat rolls and steamed veggies on the side.
I’m sure you’ll be interested
Is it okay to cook raw chicken with rice?
The reply will be: Can You Cook Raw Chicken And Rice Together? Yes! Raw chicken and uncooked rice can be cooked together to make a perfect easy one pot meal. I prefer to at least sear the chicken in the pot first, because the browning adds so much flavor.
Should I cook the rice or chicken first?
If you prefer using boneless chicken breasts or boneless thighs, add them in after the rice has had 20 minutes of baking in the oven (this allows the rice to cook halfway through first as boneless chicken only needs 20-30 minutes baking time).
Can you cook rice in the same pan after chicken?
Response: Cook the chicken on each side for a few minutes to brown. No need to worry about cooking the chicken all the way through because you will add them back to the pan later to finish cooking with the rice. Until then – remove from the pan and set aside on a plate while you make the sauce.
Can you cook raw chicken with other food?
It’s fine, as long as you cook everything until the chicken is done. In other words, don’t put a fast cooking vegetable into the pot and then take it out before the chicken is fully cooked.
What is the best way to cook chicken and rice together?
Response will be: There are many dishes where chicken and rice are cooked mixed together in the same pot. Look at Arroz con Pollo for example, it’s an easy classic and there are loads of recipes. There’s also some types of Biryani, Jambalaya, and other traditional recipes from across the world that would work.
Can you cook brown rice and chicken breast in the same pot?
The reply will be: I’ve been eating a lot of brown rice + chicken breast lately, and they both seem to have the same process for cooking (heat for 25-30 minutes). Therefore it seems I might be able to get away with putting them both in the same pot. I remember my mother used to do something like this, where we’d get a pot of rice+chicken. So how does it work?
How long do you cook rice without chicken?
Boneless skinless thigh fillets or breast – put the rice in the oven covered with foil WITHOUT chicken. Bake for 30 minutes per recipe, then remove pan, take foil off, top with chicken then return to oven (no foil) for a further 20 – 25 minutes or until liquid in the pan is absorbed, per recipe.
How do you cook rice & chicken in a stockpot?
Cook the rice and chicken in the stock. Place the rice and the remaining herbs and spices into the stockpot with the chicken meat. Add 6 cups (1.44 L) of the hot broth that you used to boil the chicken. Put a lid on the pot and heat the mixture over medium–high heat. Bring it to a simmer and let it simmer for 15 minutes.
What is the best way to cook chicken and rice together?
There are many dishes where chicken and rice are cooked mixed together in the same pot. Look at Arroz con Pollo for example, it’s an easy classic and there are loads of recipes. There’s also some types of Biryani, Jambalaya, and other traditional recipes from across the world that would work.
Can you cook brown rice and chicken breast in the same pot?
The answer is: I’ve been eating a lot of brown rice + chicken breast lately, and they both seem to have the same process for cooking (heat for 25-30 minutes). Therefore it seems I might be able to get away with putting them both in the same pot. I remember my mother used to do something like this, where we’d get a pot of rice+chicken. So how does it work?
How long do you cook rice without chicken?
Answer: Boneless skinless thigh fillets or breast – put the rice in the oven covered with foil WITHOUT chicken. Bake for 30 minutes per recipe, then remove pan, take foil off, top with chicken then return to oven (no foil) for a further 20 – 25 minutes or until liquid in the pan is absorbed, per recipe.
Can you eat chicken with rice?
As a response to this: You can make a big deal out of chicken with rice — at its zenith, it becomes paella — but it is a dish that takes well to short cuts And even at its simplest, it’s a crowd-pleaser For fast weeknight meals, I strip chicken and rice to its essentials: oil, onion, chicken and rice SearchGo Easy Chicken With Rice ByMark Bittman
