Preheat the grill to high heat. Place the pizza on a greased baking sheet, then place the sheet directly on the grill grates. Close the grill lid and cook for 10-15 minutes, or until the crust is browned and the cheese is melted.
Detailed responses to the query
To cook a pizza on a gas grill, you will need to follow a few simple steps. First, preheat the grill to high heat for 10-15 minutes. Next, prepare your pizza by assembling it on a greased baking sheet. Place the sheet directly on the grill grates and close the grill lid. Cook the pizza for 10-15 minutes, or until the crust is browned and the cheese is melted.
According to chef and grill expert Danielle Bennett, known as Diva Q, “The key to cooking pizza on a gas grill is to start with a properly heated grill.” This will ensure that the pizza cooks evenly and is not undercooked or burnt in any spots.
Here are a few other interesting facts about cooking pizza on a gas grill:
- You can use any type of pizza crust, whether it is homemade or store-bought.
- To prevent the pizza from sticking to the grill grates, be sure to grease the baking sheet well.
- For added flavor, you can place wood chips directly on the grill grates to infuse the pizza with a smoky flavor.
- It is also possible to cook frozen pizza on a gas grill, though the cooking time may be longer and the pizza may not have the same texture as a fresh pizza.
To make it easier to follow the steps for cooking a pizza on a gas grill, here is a table summarizing the process:
|1||Preheat the grill to high heat|
|2||Assemble pizza on greased sheet|
|3||Place sheet directly on grill grates|
|4||Close grill lid and cook for 10-15 min|
|5||Check pizza for doneness and remove from grill|
In summary, cooking pizza on a gas grill is a simple and delicious way to enjoy homemade pizza during the summer months. With a properly heated grill and a few simple steps, you can cook a perfect pizza with a crispy crust and melted cheese.
See related video
In this video, BBQGuys shares two methods for cooking pizza on a gas grill – using a stone and putting it directly on the grids. The stone method involves preheating the stone to 550°F and using a pizza peel to transfer the pizza to the stone, cooking for 3-5 minutes. For the grid method, the dough is pressed out and placed on the preheated grids at 450°F, cooked for 1.5 minutes on each side.
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0:512:03How to Cook Pizza on a Gas Grill | Grillabilities from BBQGuysYouTubeStart of suggested clipEnd of suggested clipAnd place it back on your prep table olive oil the uncooked. Side and turn it. Over you’ll want toMoreAnd place it back on your prep table olive oil the uncooked. Side and turn it. Over you’ll want to dress the top pizza on your cooked. Side. Now you take that pop that back on your grill.
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- Preheat gas grill to 400 degrees. Keep the lid closed.
- Unwrap packaging, remove cardboard and don’t let the pizza thaw. Place frozen pizza on the gas grill.
- Grill 15 to 20 minutes.
- Check for doneness.
- Remove from gas grill.