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Immediate reaction to – is rice vinegar and rice cooking wine the same thing?

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No, rice vinegar and rice cooking wine are not the same thing. Rice vinegar is made by fermenting rice while rice cooking wine is made by fermenting glutinous rice with yeast and then cooking it until the liquid becomes a vinegar-like substance.

Detailed answer question

Rice vinegar and rice cooking wine are often confused as the same product due to their similar appearance and use in Asian cuisine. However, they are two distinctly different ingredients.

Rice vinegar is made from fermented rice, which is first soaked and cooked, and then mixed with yeast to initiate the fermentation process. The fermentation process is similar to that of making beer or wine, but the rice vinegar is not as strong as other vinegars. Rice vinegar has a mild and slightly sweet flavor and is a common ingredient in sushi rice, salad dressings, marinades, and pickles.

On the other hand, rice cooking wine, also known as mirin, is made by fermenting glutinous rice with yeast and then cooking it until the liquid becomes a vinegar-like substance. Rice cooking wine is sweeter in taste compared to rice vinegar because it has added sugar to it. It’s commonly used in marinades or dipping sauces and adds a subtle sweetness to dishes.

According to a statement by Martha Stewart’s website, “Rice vinegar is a popular vinegar in Asian cuisine, while rice cooking wine, also known as mirin, adds sweetness and flavor to Japanese dishes.”

Here are some interesting facts about rice vinegar and rice cooking wine:

  • Rice vinegar has been used in China for over 3,000 years.
  • The term “mirin” comes from the Japanese word “miru,” which means “to see,” because it has a clear appearance.
  • Rice vinegar has a lower acidity level than other vinegars like white vinegar or apple cider vinegar.
  • Rice vinegar is also used in some cleaning solutions because of its mild acidity.
  • Mirin can be used as a substitute for rice vinegar in certain dishes but may require adjustment of other ingredients to maintain the same sweetness level.
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To help differentiate between rice vinegar and rice cooking wine, here is a table comparing the two:

Rice Vinegar Rice Cooking Wine
Made from fermented rice Made from fermented glutinous rice with added sugar
Has a mild, slightly sweet taste Has a sweeter taste compared to rice vinegar
Commonly used in sushi rice, salad dressings, marinades, and pickles Commonly used in marinades and dipping sauces
Lower acidity level compared to other vinegars Used to add sweetness and flavor to Japanese dishes

In conclusion, while rice vinegar and rice cooking wine may look the same, they have different tastes and uses in cooking. It’s important to use the correct ingredient to achieve the desired flavor in a dish.

There are also other opinions

Rice wine is a sweet alcoholic beverage enjoyed in cooking and drinking. Rice vinegar is a type of vinegar used in sushi, fried rice, marinades, sauces, and salad dressings. Though they have similar names, they should not be swapped for one another.

Answer in the video

Rice vinegar, also known as rice wine vinegar, is a type of vinegar made from fermented rice that is commonly used in Asian cuisine. It has a mild, sweet taste and is not as strong as white vinegar. Cooked rice and water are fermented until all the alcohol converts into acetic acid to make rice vinegar. There is no difference between rice vinegar and rice wine vinegar, and if you don’t have rice vinegar, apple cider vinegar can be used as a substitute. Seasoned rice vinegar is rice vinegar with added ingredients such as salt, sugar, spices, and fruits.

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Are rice wine and rice vinegar the same?
Answer to this: While both are made from rice, rice wine and rice vinegar are very different products and should not be used interchangeably. Pale dry sherry or dry white wine make good substitutes for rice wine, while apple cider vinegar makes a nice replacement for rice vinegar.
Is rice wine vinegar the same as Chinese cooking wine?
Response: Cooking wines, sold in local supermarkets, are overly salted and have a different flavor than a Chinese rice wine. And don’t confuse Chinese rice-wine vinegar with Chinese rice wine—it is a vinegar, not a wine, and will add an acidic flavor.
What can substitute for rice vinegar?
Answer: Rice vinegar substitutes

  • Apple cider vinegar. Apple cider vinegar is commonly available in grocery stores and can be a suitable substitute for rice vinegar.
  • Champagne vinegar.
  • White wine vinegar.
  • Lemon juice.
  • Lime juice.
  • Distilled white vinegar.
  • White balsamic vinegar.
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What is the closest vinegar to rice wine?
The closest match to rice vinegar’s sweet-to-sour ratio is apple cider vinegar. Both are more mild and share a subtle sweetness. Unsurprisingly, apple cider vinegar does have a hint of apple flavor, but it’s quite subtle and translates to some dishes more than others, like pickling recipes for example.
Can I use rice vinegar instead of white wine?
Yes, you can use white wine vinegar as a substitute for rice wine, however, it carries a much harsher flavor than the delicate sweetness and mild acidity of rice vinegar. If you’re using white wine vinegar in place of rice vinegar make sure to use less of it – starting with about ½ the amount it calls for of rice vinegar and adjusting to
Is regular vinegar and rice vinegar the same?
Answer: The rice vinegar too has a number of derivatives depending on process of manufacture and content. 1. Regular vinegar is more acidic than rice vinegar. 2. Regular vinegar has medicinal use while rice vinegar has no medicinal uses. 3. Regular vinegar mainly processes from ethanol while rice vinegar is obtained by fermenting rice.
Can you use rice vinegar instead of cider vinegar?
Response to this: There is a range of substitutes that can be used instead, and you may already have some of these in your pantry. White wine vinegar or apple cider vinegar is probably the best substitute, or you can use seasoned rice vinegar, and simply alter the amount of salt or sugar in the rest of the recipe.
Can I use rice vinegar instead of white wine?
The reply will be: Yes, you can use white wine vinegar as a substitute for rice wine, however, it carries a much harsher flavor than the delicate sweetness and mild acidity of rice vinegar. If you’re using white wine vinegar in place of rice vinegar make sure to use less of it – starting with about ½ the amount it calls for of rice vinegar and adjusting to
Is regular vinegar and rice vinegar the same?
The rice vinegar too has a number of derivatives depending on process of manufacture and content. 1. Regular vinegar is more acidic than rice vinegar. 2. Regular vinegar has medicinal use while rice vinegar has no medicinal uses. 3. Regular vinegar mainly processes from ethanol while rice vinegar is obtained by fermenting rice.
Can you use rice vinegar instead of cider vinegar?
Response will be: There is a range of substitutes that can be used instead, and you may already have some of these in your pantry. White wine vinegar or apple cider vinegar is probably the best substitute, or you can use seasoned rice vinegar, and simply alter the amount of salt or sugar in the rest of the recipe.

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